... just cookiedough [ 86%] combined with caramelised biscuit & spread ...
for allergens see ingredients in bold
wheat flour - [(wheat flour, calcium carbonate, iron, niacin, thiamin), raising agents (calcium phosphate, sodium bicarbonate)]
sugar - [sugar, maize starch]
caramelised biscuit - [14%] [wheat flour, sugar, vegetable oils (palm, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinammon]
vanilla extract - [invert sugar syrup, glucose syrup, water, vanilla extract]
best stored in air-tight container - up to 10 days in fridge / 4 weeks in freezer